1256 Av Dollard, Montréal, QC H8N 2P2
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(514) 223-4240
info@pyza.ca

Sauerkraut

Quality Polish cuisine made for commercial partners
Sauerkraut
Commercial Vegan

Sauerkraut

Traditional Polish sauerkraut prepared from carefully selected cabbage using a natural fermentation process. Crisp, flavorful, and packed with authentic homemade taste.

$0.00

No preservatives
Our products are made with simple, natural ingredients.
No artificial preservatives or additives.

Description

Our sauerkraut is produced using traditional fermentation methods and carefully selected cabbage to achieve the authentic flavor that has been a staple of Polish cuisine for generations. Naturally fermented and conveniently packaged, it is an excellent choice for restaurants, retailers, and food service professionals.

Perfect as a side dish or as an ingredient in classic recipes such as pierogi, bigos, and cabbage rolls, this high-quality sauerkraut delivers consistent freshness, convenience, and the unmistakable taste of traditional Polish cooking.

Ingredients

Allergens

Food Allergy Notice

Our kitchen uses ingredients that may be allergens for some customers, including:

Commonly used ingredients:

  • Wheat flour
  • Eggs
  • Soy
  • Milk
  • Rice

Occasionally used ingredients:

  • Nuts
  • Mustard
  • Fish
  • Seafood

Please check the ingredients of each product before ordering if you have any allergies or dietary restrictions.

Preparation

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